One 28g chocolate bar.

The pipilongo is traditionally grown in the Pacific region of our country. Since it’s a fruit similar to pepper, it can be a bit spicy, but it’s known for its menthol-like, mild aroma, and most prominently, you’ll notice its scent of citrus fruits.

Notes: Chocolate, nuts, and pepper.

Ingredients: Cocoa, sugar, cocoa butter, pipilongo, and soy lecithin.